I was part of the Zayed Sustainability Prize project at Kamil Muslim College, where we focused on practical solutions to improve sustainability in our school and community. I helped lead the installation of a solar energy system to reduce electricity costs, set up hydroponics to grow fresh vegetables efficiently, and built a biogas digester to convert waste into cooking gas. These projects were all implemented on our school grounds and were aimed at promoting clean energy, food security and better waste management. Being involved taught me the value of teamwork, research and using science to create lasting impact.